Friday, October 12, 2012

No Bake Peanut Butter Bars


Ingredients:
  • 1 ½ cups graham cracker crumbs
  • 1 lb confectioners sugar
  • 1 ½ cups peanut butter
  • 1 cup melted butter
  • 1 (12 ounce) bag milk chocolate chips
Instructions:

Crush graham crackers into crumbs.  (You could buy the crumbs, but it’s so easy and much more economical to crush your own.)  I crushed one package of graham crackers and used those, even though it was slightly more than 1 ½ cups.
Melt butter in microwave safe bowl.
Add peanut butter, powdered sugar and graham cracker crumbs to butter and mix well.  It will form a soft, moist dough.
Press the dough into a lightly greased 9×13 baking pan.
In another microwave safe container, melt the chocolate chips in the microwave, stirring every 15 seconds until they are completely melted and spreadable.
Spread the melted chocolate over the dough in your 9×13 pan and pop the pan in the fridge or freezer to let the chocolate reharden and the bars set up.
Spread the melted chocolate over the top of the bars.
Cut into squares (Make them small, these are RICH.) and serve.  Delicious!  Scrumptious!  Yum!  And SOOOO easy

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