Fried Cabbage With Sausage

Ingredients:

1 stick butter or margarine
1 small head of cabbage, chopped
1 small onion, chopped
1 pound polish sausage, sliced into round pieces
1 (15oz) can diced tomatoes
1/2 teaspoon salt
1/2 teaspoon pepper
1/4 of a green bell pepper
few drops of hot sauce (optional)

Directions:

Melt butter in large skillet. Add cabbage, onion, and green pepper and cook on medium high for about 5 minutes stirring to keep from sticking to the pan. Add remaining ingredients, cover and simmer for 20-25 minutes. Makes about 8 servings.