Slow Cooker Chili

Ingredients:

2lb ground beef
1 large onion, chopped (1 cup)
2 cloves garlic, finely chopped
1 can (28oz) diced tomatoes, undrained
1 can (16oz) chili beans in sauce, undrained
1 can (15oz) tomato sauce
2 tablespoons chili powder
1 1/2 teaspoons ground cumin
1/2 teaspoon salt
1/2 teaspoon pepper

Directions:

1. Brown hamburger and onion over medium heat for 8-10 minutes, stirring occasionally until beef is brown; drain.
2. In 4-5qt slow cooker mix beef, onion, an remaining ingredients.
3. Cover and cook on low heat setting 6-8 hours.

Makes 8 servings (1 1/4 cups each)