Ingredients:
3/4 cup almond milk
15 ice cubes
1/2 teaspoon vanilla
1 to 2 tablespoons unsweetened cocoa
1/2 of a banana
Directions:
Put all ingredients in blender and blend.
Ingredients:
3/4 cup almond milk
15 ice cubes
1/2 teaspoon vanilla
1 to 2 tablespoons unsweetened cocoa
1/2 of a banana
Directions:
Put all ingredients in blender and blend.
Ingredients:
1 cup water
1 cup all purpose flour
2 tsp garlic powder
22 oz (6 1/2 cups) cauliflower florets
3/4 cup Hot Wing Sauce
1 tbsp melted unsalted butter
Directions:
Preheat the oven to 450°F. Lightly spray a large non-stick baking sheet with oil.
Combine the water, flour, and garlic powder in a bowl and stir until well combined.
Coat the cauliflower pieces with the flour mixture and place on the baking sheet; bake for 20 minutes.
While the cauliflower is baking, combine the hot sauce and butter in a small bowl.
Pour the hot sauce mixture over the baked cauliflower and continue baking for an additional 5 minutes.
Serve with ranch dressing if desired and celery sticks.