Ingredients:
1 8oz tub cool whip
1 (8oz) pkg cream cheese, fully softened
1 can sweetened condensed milk
1/3 cup lemon juice
Directions:
In large mixing bowl combine cool whip, cream cheese, and condensed milk and blend on high for 2 minutes until nice and smooth. Add in lemon juice and blend for 1 more minute.
Pour into prepared graham cracker crust and refrigerate for 1 hour before serving.
Top with favorite fruit(s).
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